Phuket is definitely paradise, but there is a lot more to this island than beaches. It’s also a paradise for foodies ready to experience a distinctive food culture. The food culture of this island has developed over centuries. From starting your day with a wholesome breakfast to wrapping up your day with a tantalizing dinner Phuket offers all ranges of culinary delights that anyone would like to savor. From hidden gems to local favorites, we’re here to introduce you to the best places to eat in Phuket — where every meal holds a tale, tradition, flavor, and culture.
Hold on your seat, grab your fork and spoon and let us take you on a mouthwatering journey of outstanding local eateries of Phuket.
Start your day with some of Phuket’s tastiest morning eats, whether you’re craving something savory or sweet.
Khao Tom Moo Phuket (ข้าวต้มหมูภูเก็ต)
Khao Tom Moo Phuket has been passed down through three generations and has been serving authentic, traditional dishes for nearly a century—perhaps even longer if you count their grandfather’s time! From the beginning, the restaurant’s signature dishes, including Khao Tom Moo, rice porridge with pork and offals, and Phuket-style Mee Sua with pork, have been a staple. While these beloved classics remain the heart of the menu, they have continuously expanded with new additions like dry Mee Sua, steamed dumplings. Khao Tom Moo here is a unique blend—neither fully porridge nor soup—with perfectly cooked rice grains that stay tender yet separate, paired with a hot broth made fresh daily. All dishes are prepared fresh each day to maintain that authentic taste, with no artificial seasonings. Their homemade dumplings and special dipping sauce, which takes hours to prepare, are a must-try. It’s a true demonstration of the dedication of its family, still serving up Phuket’s finest dishes, generation after generation.


- Location: 5 Phuket Rd, Tambon Talat Yai, Mueang Phuket District, Phuket 83000
- Opening Hours: Tuesday – Sunday 6 AM – 11.30 AM
- Recommendations:
- Khao Tom Moo: Traditional Thai breakfast bowl that features tender pork with savory broth, steamed rice and garnished with fresh herbs.
- Mee Sua Moo: Hokkien salted noodles served in hot pork bone soup with pork, liver, minced pork, and cook-to-perfection egg.
- Mee Sua Hang: Similar to Mee Sua Moo, but the soup is separated to the side which leads to a more intense flavor of Mee Sua and the meat can be customized varied from pork or fish.

Dimsum House Phuket (บ้านติ่มซำภูเก็ต)
If you’re looking for a breakfast spot that offers everything from freshly made dim sums to local dishes or even gelatos, Dimsum House Phuket is the place to go. They highlighted your breakfast with their homemade menus that carry the taste of authentic Phuketian food. What really makes Dimsum House Phuket special is its relaxed and inviting vibe. The earth-tone and homie decor sets up a chill vibe that lets you relax and take your meal at your own pace. It’s the ideal place to while away your morning and begin the day with a sense of peace and fulfillment. Whether you’re flying solo or hanging out with friends, Dimsum House Phuket offers more than just a meal—it’s a warm and welcoming experience that kickstarts your day in style.

- Location: 50/87 Moo 4 Bandon-Cherngtalay Rd, Cherngtalay, Thalang District, Phuket 83110
- Opening Hours: Everyday 7.00 AM to 2.00 PM
- Recommendations:
- Dim Sums: Freshly made dim sum, crafted with a variety of delicious, traditional fillings.
- Moo Hong Bao Bun: Homemade mantou, with the Phuket-style Moo Hong—a slow-braised pork belly with a savory-sweet soy-based sauce.
- Bak Kut Teh: Tender pork ribs that are slow-braised for over 4 hours, resulting in a rich broth infused with aromatic herbs and spices.

Dim Sum

For lunch, dive into dishes that reflect Phuket’s bold flavors, offering both local specialties and familiar comfort food.
Ko Tee Sang Ka Sri (โกตี๋ สังกะสี)
Ko Tee Sang Ka Sri started out as a small family business and became more popular among both locals and tourists, with the red-brown zinc roof being an iconic feature. The restaurant has been passed through generations over more than 20 years while still staying close to their traditional roots. Maintaining old cooking methods combined with new age preparations, tasty food continues to be a signature of this restaurant. Ko Tee Sang Ka Sri is ‘one of a kind’ in its dedication to separating itself from modernity and retaining traditional family values. The real local vibe along with the love and care that has gone into preparing the food has been felt by everyone in the community.

- Location: 262/8, Yaowarat Rd, Talat Yai, Muang Phuket District, Phuket 83000
- Opening Hours: Tuesday – Sunday 9.00 AM – 8.30 PM
- Recommendations:
- Moo Khua Gluea: Stir-fried pork seasoned with salt and pepper for a simple yet bold flavor.
- Gang Som Pla: A sour, spicy curry made with fish and vegetables, perfect for those who enjoy tangy, bold tastes.
- Goong Phad Sa Tor: Shrimp stir-fry with stinky beans, shrimp paste, and herbs, creating a umami-rich with a unique, bold flavor.

Kin Kub Ei (กินกับอี๋)

The idea of Kin Kub Ei was born when the niece ‘Tubtim’ asked “If someday ‘Ei Sim’ (Auntie Sim) would pass away, where would they find food that is cooked this good?” As a result, Tubtim commenced this authentic family restaurant that specializes in Thai comfort foods, especially southern cuisine. The restaurant offers a cozy, friendly inviting atmosphere – wonderful for diners who want the more relaxed version of a flavorful dining experience. Ei Sim has cooked with recipes that have spanned generations and dishes that are all about the southern tastes. The staff are the friendliest and with their homey vibe, customers feel super welcomed to keep coming back and enjoy the laid-back vibes and meals with family.
- Location: 81 Srisoonthorn Rd, Si Sunthon, Thalang District, Phuket 83110
- Opening Hours: Wednesday – Sunday 9.00 AM – 8.30 PM
- Recommendations:
- Moo Ee Sim: A flavorful dish featuring tender pork belly, slow-cooked to perfection.
- Pla Mong Tod Kruang: Deep-fried fish, typically mackerel, seasoned with aromatic herbs and spices.
- Nam Chup Yao: A tangy spicy and traditional dipping sauce served with fresh vegetables
As the sun sets, it’s time to dive into flavorful dishes perfect for dinner.

Chuan Chim (ชวนชิม)
In Thai, ‘Chuan Chim’ literally means inviting someone to eat. The inviting name has a sense of easy-going and friendliness. Chuan Chim is the decades-old restaurant that has been true to its Phuketian roots since its doors opened. Its warm and classic vibe reflects the owner’s notion of creating a home out of every meal. The family recipes that the restaurant uses are again a showcase of southern Thailand’s vibrant flavors. This is where generations have come to enjoy the gathering and sharing of memories, and it is an experience that anyone must live at least once in order to say that they are exposed to the heart and soul of Phuket.

- Location: 37/3 Montri Rd, Tambon Talat Yai, Mueang Phuket District, Phuket 83000
- Opening Hours: Monday to Saturday 11:30 AM–1:30 PM, 5–10:30 PM
- Recommendations:
- Tom Yum Goong: A hot Thai soup with shrimps, herbs, and the right proportions of spicy, sour, salty, and sweet tastes.
- Pad Krapow Moo: A spicy stir-fry with minced pork, basil, garlic and Thai’s chili.
- Kai Krob Phat Met Mamuang: Crispy fried chicken with the richness, slight sweetness, and nutty flavor of cashew nuts.

Krua Praya Phuket (ครัวพระยาภูเก็ต)
Krua Praya, a gem in the neighborhood dining scene, is well-known as a place that is full of traditional foods. Each dish is presented with a warmth that impacts the setting and service. This restaurant has something to please every pallet. Whether you want strong, spicy seafood or long for the flavors of local dishes. The commitment to originality and quality is apparent through careful preparation, using ingredients sourced locally and freshly. Every visit is memorable because of the cozy atmosphere, which is perfect for casual meals with friends or gatherings with the family.

- Location: 216 19 Soi Hua Tha, Si Sunthon, Thalang District, Phuket 83110
- Opening Hours: Wednesday to Monday 11.00 AM – 10.00 PM
- Recommendations:
- Moo Hong: Tender braised pork belly, slow-cooked in a savory soy sauce with spices like garlic, and cinnamon.
- Nam Prik Kung Siap: Chili dip made with dried shrimp, herbs, and spices, typically served with fresh vegetables.
- Pad Pak Miang: Stir-fried shrimp with local greens, a light yet tasty balance of flavors.

Mingle Eatery at HOMA Cherngtalay
Once you have checked out these amazing local gems, you can end your culinary journey at Mingle Eatery at HOMA Cherngtalay. Set against a vibrant but casual backdrop, Mingle pulls off an experience that compliments Phuket’s extensive food offerings. Mingle’s friendly mood is a perfect fit for every type of gathering. Whether you’re having a light breakfast or closing your night with dinner and drinks with friends. Featuring a menu that is crafted from fresh, locally sourced seafood to creative international and Mediterranean dishes, they seamlessly bring the global tastes combined with a local charm to the table. At Mingle, every meal becomes a celebration of taste, atmosphere, and connection.
Come Sit With Us and make your time in Phuket even more memorable!
Location: HOMA Cherngtalay, Phuket
Opening Hours: Daily, 6.30 AM -11 PM

Want to finish your night off with a nightcap? 🍸✨ Check out our blog: Unveiling Phuket’s Hidden Bars – 4 Secret Bars for the Adventurous Soul and discover the city’s best-kept secrets! Read More and find out how to have an unforgettable night out!